Apple Pie Egg Rolls

Recipe

INGREDIENTS:

• 3 cups apples , peeled and diced (approx. 3 apples)
• 4 tablespoons sugar
• 4 teaspoons flour
• 3/4 teaspoon cinnamon
• 1 teaspoon lemon juice
• 12 Egg Roll Wrappers
• Oil for Frying

DIRECTIONS:

1. Combine all filling ingredients and mix well.
2. Place 2 heaping tablespoons of filling in the center of each wrapper. Fold in the sides and roll the wrapper tightly. Use a dab of water to secure the tip of the wrapper.
3. Preheat oil to 350 degrees F. Fry each egg roll for about 4-5 minutes or until browned and crispy.
4. Sprinkle with powdered sugar and serve warm.

NOTES:

Note: It is important to make sure the sides of the wrapper are tucked in holding the ingredients in. If they leak, it can cause splattering.

http://www.spendwithpennies.com/apple-pie-egg-rolls/