NUTELLA MUFFIN

INGREDIENTS:
-Muffin Batter: 
270g All-Purpose Flour
150g Butter
150g Sugar
110g Egg
40g Cocoa Powder
2g Baking Powder
120ml Milk

▪ DIRECTIONS:
1. Cream the butter and add sugar. Whip until the sugar dissolves.

2. Add eggs a little at a time and whip it up. Add sifted all-purpose flour, cocoa powder and baking powder. Mix it up with milk.

3. Pipe out the muffin mixture into the muffin tin and add spoonful of Nutella. Pipe out the muffin mixture once again. Sprinkle chocolate chip on top and bake in 180°C oven for 25 minutes.